Business NewsTenders

Millview Court – Refurbishment of 5no Ensuites and 1no. ADL Kitchen

Humber NHS Foundation Trust
Reference number: HFT/138/2014

Deadline date:12/01/2015

This deadline is for…
Return of tender submission
Contract value:£0 – £0

Location where the contract is to be carried out:
Kingston upon Hull, City of
Is this suitable for smaller suppliers? Yes

Name of the buying organisation:
Humber NHS Foundation Trust

Description of the contract
Humber NHS Foundation Trust is looking to enter into a contract for the refurbishment of 5 no. En-suite bathrooms and 1 no. Activities of Daily Living (ADL) kitchen at MillView Court. The scope of this contract will be for the refurbishment of 5 no. En-suite bathrooms & 1 no. ADL kitchen. Works are within an acute inpatient unit for people that are experiencing mental health problems. En-suite refurbishment works include strip out of existing fixtures & fittings including sanitary ware, floor & wall finishes, lighting & extraction system. ADL kitchen refurbishment works include strip out of existing fixtures & fittings including units, sink, taps, floor & wall finishes, lighting & services

Classification of the contract
45211310 Bathrooms construction work
45215100 Construction work for buildings relating to health
Additional information
Contract type: Works – Unspecified

Is it a framework agreement? No

Is this contract related to a programme of funding? No

Contract will be awarded based on: Most economically advantageous tender in terms of: The criteria stated in the contract documents

Estimated length of contract: 28 Days

Who to contact
Contact name
Please register and participate at the portal https://in-tendhost.co.uk/noecpc
Organisation name
Humber NHS Foundation Trust
Address
Humber NHS Fondation NHS Trust, Willerby Hill, Beverley Road, Willerby, East Riding of Yorkshire, HU10 6ED
Telephone
01482 301765
Extension number:
Fax
Email
Web address
www.humber.nhs.uk
How to apply
How to Express Interest in this Tender: 1. Register your company on the eSourcing portal (this is only required once) – Browse to the eSourcing Portal: https://in-tendhost.co.uk/noecpc and click the link to register – Enter your correct business and user details – Note: your username will be the email address you have entered – you will also then shortly receive an email confirmation. 2. Once registered access the site and from the Home page hover over “Tenders” on the tool bar and select “current tenders” from the drop down options 3. Express Interest in the tender you are interested in – Select `Express Interest` within the Tender Details ( located at the bottom of the synopsis). On doing so, you will instantly have access to the Tender Management area for that tender. Any available documentation will be available via the various relevant tabs. You can access this area at any point by logging in, navigating to `My Tenders` and selecting `View Details`. 4. Responding to the tender – There will be a tab allocated to any tender stage (e.g. PQQ and/or ITT). Under the `My Tender Return` area, you will be required to complete any mandatory questionnaires and upload any requested documentation. You can now use the `Correspondence` function to communicate with the buyer and seek any clarification (any clarifications will be found within the `Clarifications` tab). – Note the deadline for completion, then follow the onscreen instructions to complete and submit your response. – There may be a mixture of online and offline actions for you to perform (there is detailed online help available). You must then submit your reply using the `Submit Response` button at the bottom of the page. If you require any further assistance please consult the online help, or contact the In-tend Support Desk. Alerts will be sent to your request email addresses when any correspondence, alterations or clarifications are issued. The standards and criteria are available in the PQQ/ITT documents available as indicated above.

Tags
Show More

We use cookies to give you the best online experience. By agreeing you accept the use of cookies in accordance with our cookie policy.

Close