Cutting-Edge Resin Floorings used in michelin starred restaurant
Resin systems supplier Resin Surfaces Limited (RSL) and flooring specialists Resintek Services Ltd have added a Michelin starred restaurant to their list of clients after teaming up to supply flooring to Le Gavroche in London.
Le Gavroche, which is run by Michel Roux, Jnr, was the first UK restaurant to be awarded one, two and three Michelin stars.
RSL and Resintek Services Ltd worked together to supply new flooring to Le Gavroche’s new kitchen that was custom designed by Eximius Projects as part of the restaurant’s first major overhaul in 18 years. The project has utilised some of the most innovative products on the market to create a sustainable kitchen that is built for the future.
In the interests of safety and hygiene, Resintek Services Ltd chose heavy duty, food-grade flooring system, Resuthane TG69 for the 100m2 floor area and coving because of its seamless, textured, non-slip and non-taint properties that are ideal for food preparation areas.
Finding an easy-clean and durable material that could be installed quickly, in line with the client’s specification and programme were factors that Resintek Services Ltd also had to consider.
Grant Machen, director of Resintek Services Ltd, said: “RSL provided an excellent solution for the Le Gavroche project. Resuthane TG69 is a water-based polyurethane screed system that is easy to apply, extremely hardwearing and fitted with the aesthetic wonderfully. The product has been used in similar catering environments so we were confident it would meet the client’s brief and schedule.”
Martin Wroe, commercial director at RSL explained: “Our customers in the food and drink sector demand products that combine the highest standards of hygiene and safety with superior durability, and we worked closely with Resintek Services Ltd to provide the best specification for this high-profile kitchen.”
For more information about RSL visit www.resinsurfaces.co.uk or call 0161 483 1232.
